Announcement - shipping suspended due to hot weather conditions.
OUR PRETTIEST BAR! THE BERRY TANG OF THE NATURALLY PINK RUBY CHOCOLATE COMBINES PERFECTLY WITH CRUNCHY GREEN PISTACHIO NUTS.
Ruby Chocolate 95% (Sugar, Cocoa Butter, Skimmed Milk Powder, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin, Acid, Citric Acid, Natural Vanilla Flavouring), Pistachio Nuts.
Ruby chocolate contains cocoa solids 48% minimum, milk solids 27% minimum.
Foror allergens see underlined ingredients. Made in an environment that handles peanuts and gluten.
Per 100g: Energy 2366kj/566kcal, Fat 37g, of which saturates 21g, Carbohydrate 48g, of which sugars 47g, Protein 9.7g, Salt 0.31g